Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Thursday, April 6, 2017

Neural Network Cookbook- Now Illustrated!

Janelle Shane, a research scientist, has been teaching cooking to a neural network. A neural network is basically Skynet if you didn't know. After letting it look at tens of thousands of cookbook, she set it free to create its own recipes, the best of which you can see here. Taking inspiration from the list, I have some cookbook illustrations for you:

















to see additional cookbook illustrations 

Thursday, November 3, 2016

11 out of 22 aka The Second Grand Canyon Incident

I got 11 of my 22 things done before I turned 40 (exactly a month ago as of writing this). I'm calling that a success, though I am still working on most of the rest. I've decided that goats and llamas don't need the stress of me hugging them, but if I come across one in nature and it's down to snuggle, I'll oblige. Others are being delayed as changes come into my life and 'cause I am perpetually broke and can't afford fanciful things, even if they are on a list of things I want to do. And I'm still afraid of dentists.


THINGS I DID


  1. Go to the Grand Canyon
  2. Pick my nose at the Grand Canyon

In April, we (being my husband, my mother, and I) took a road trip o'er this way too damned big country to FINALLY go see the Grand Canyon, with a detour through Las Vegas. I'm still not terribly thrilled to be in a car almost 7 months later. 

In true Cheeseblarg fashion, "The Experiment" was in full swing and my mother, who is physically incapable of throwing up, contracted The Worst Stomach Flu Ever Known To Manand spent two days pooping her way through Utah and Nevada. I, of course, waited to get this flu from hell until we got to Arizona, at which point I became the sickest and saddest fountain of puke and poop, ever.




We had planned to be in town for two days because I was set to complete task 8, "Meet an internet friend in person" but work stuff made it so she couldn't make the drive from New Mexico, and I literally felt like I was dying. I knew I'd be back the next day, so my first moments of seeing the Grand Canyon were staggering out of our car, which was parked right along the edge of the canyon on a cold windy day and thinking, "Great, it's a huge fucking hole, can we go home now?"


Then I sat in the car and cried while my mom expressed 40 years worth of displeasure with me and my husband enjoyed exploring with his family who had driven up to meet us there. It was just as The Experiment would have had it.

The next day, I was dying just a little bit less and it was at least 42% more enjoyable. I still wanted to go home, but I did have the energy that day to pick my nose.

I had that flu for 5 days. Apparently, me and the Grand Canyon were just really not meant to be.

  1. Gamble in Las Vegas
  2. Pick my nose while gambling in Las Vegas
Before I became deathly ill, I actually had a really great time in Las Vegas. I managed to win 5 dollars on a cheeseburger themed slot machine, and then I lost 20ish dollars in quarters the rest of the time there. And I picked my nose.
I also ate a lot at the Bacchanal Buffet at Caeser's Palace, which you could see from our hotel room. We also had a bitchin' view of the Bellagio's fountains from our room so I could watch the fancy water show without having to be around humans I didn't know.


 I chose the Bacchanal Buffet, in part, because research told me it had the best desserts of all the buffets in Las Vegas. If I had had more money at my disposal, I would have wanted to do my own research, but I did make sure to get one of every dessert I could eat (keeping my allergies in mind) and tried all of them*. The best was actually a Thai rice pudding with a delicate coffee perfume that I still pine for.

(Starting at the top and going clockwise-ish) Fudge, cherry clafouti, chocolate lava
cake, lemon tart, red velvet brownie, toffee chocolate mousse pop, pecan pie.
(starting at the top going clockwise) Thai rice pudding, guava strawberry sorbet, 
tropical pineapple compote, flan, coconut tapioca pudding, creme brulee, 
oreo dome cake

*My mom and I shared them, 'cause even though most of them were small, I totally can't eat 14 desserts all by myself  (especially after eating Lobster Benedict) and I am too Jewish to waste so much food, just taking a bite of each.


  1. Read a new Stephen King book

Finishing out the Bill Hodges trilogy, I actually got this book in the mail from an otherwise anonymous woman named Becky, because it was a book I requested from The Bloggess's booksgiving, earlier this year. I look forward to more mystery/crime type novels from Stephen King. 

  1. Collect all the cats in Neko Atsume 
I managed this one on my actual birthday. I've been trying all this time but all the fancy cats decided to visit me to wish me a happy birthday. I'm certain of it.


  1. Vote for Bernie Sanders
While I didn't get to vote for him for President (because I'm not throwing away my shot vote), I totally did my primary duty. I wanted to take a picture to share, but I found out it was illegal in my state, so here is an artist's rendering:



  1. See the new Ghostbusters movie in the theater
  2. Pick my nose while watching the new Ghostbusters movie
I did, see this post: I Ain't Afraid of no Reboots!


  1. Write a short story
If you didn't see it, you haven't been paying attention: The Melancholy Princess

  1. Eat a fruit I've never had before
I started with Dragon Fruit and the image below is a summary of my feelings on this incredibly cool looking fruit.

For the most part, I'm pretty sure I've tasted all the best fruits (though I am holding out hope for mangosteen, which is incredibly hard to come by when you live in rural Montana). Moreover, there's a reason Dragon Fruit isn't as popular as apples and I don't think it's because it's tropical (see: Pineapples. Don't grow everywhere, still super popular because they are amazingly delicious.). I'm, of course, still open to new fruits. I had some awesome cotton candy grapes (that I had to peel to eat without a reaction), and the lychee was tasty but a little perfumey, but I'm totally giving up on Dragon Fruit. I just can't be down with a fruit that tastes like peppery water to me because pepper and I are not friends.




For extra content at just 1 dollar a post.

Friday, April 1, 2016

Twentyish by Fortyish

Tomorrow I will be 39 and a ½ so following the tradition of age-related goal setting, with the all too poignant reminders I’ve had lately that life is far too short, I am coming up with a list of things I would like to do before 40, but as my twitter friend suggested, I’ll make it by 40ish, because I am chronically ill and I’m not willing to beat myself up for not reaching goals that are arbitrary to begin with. So these are things that I would like to do in my life and soon, that I am willing to put some effort towards. Also, I do stuff I want to all the time, so I’m pretty sure I’m not going to come up with 40 things I really want to do that I haven’t done before (or in a really long time), so, here’s 20ish by 40ish:


  1. Go to the Grand Canyon
  2. Pick my nose at the Grand Canyon


  1. Get a book published by an actual publisher (and not just self-publishing- clearly this requires cooperation by entities other than myself which makes it so much harder)
  2. Gamble in Las Vegas
  3. Pick my nose while gambling in Las Vegas (also counts if it is just done in a casino)
  4. Pet a llama
  5. Snuggle goats (I would say pet a goat, but most of my childhood was spent petting goats apparently)


 
  1. Meet internet friends in person
  2. Read a new Stephen King book
  3. Collect all the cats in Atsume Neko
A photo posted by JRose (@cheeseblarg) on

  1. Go to a dentist despite being a complete dental phobe (extra points for not having overwhelming anxiety whilst doing so)
  2. Try bone marrow
  3. Vote for Bernie Sanders
  4. See the new Ghostbusters movie in the theater
  5. Pick my nose while watching the new Ghostbusters movie
  6. Plan a surprise party for my cat

  1. Write a short story
  2. Purge a bunch of my belongings that I don’t need or ever think about
  3. Make pasta from scratch
  4. Have funny colored hair (again, my college career was a time of rainbow hair)
  5. Eat an entire village
  6. Eat a fruit I've never had before, for dessert, after eating an entire village

And with that said, stay tuned for this exciting project!


Coming to da blarg (with extra content at Patreon for supporters) at the end of April!


Sunday, July 20, 2014

Thursday, May 22, 2014

Señor Butter Butt

If Stevie had his way, he would eat margarine for every meal. He seems to have no shame about it. I tweeted this the other night:


as I was turned to the computer, making fun of him online, this happened:


My husband just stood there and watched the cat happily licking the margarine off the piece of matzo I had gone into the kitchen to get (which prompted his meowing in the first place). Somehow he thought I had allowed this because I guess he thinks I am totally okay with disgusting cat mouth on my food.

This is not the first incident with the margarine. My mom left the end of a stick on the counter in the kitchen. I found it the next morning with suspicious tongue prints on it. He seriously won't eat anything else left out . My husband sat some chicken wings on a tray on the bed the other evening, walked away... cat totally ignored them. But he left an eaten ear of corn (that had margarine on it) and the cat was carrying it through the house, happy as could be.

Seriously, if he ever figures out how to open the refrigerator, I can totally see this happening:



Wednesday, July 10, 2013

New Things I Learned This Week- Episode 3

I haven't learned all that much this week because I am doing the vacationing thing, but I have made quite a few observations, like this ad I found in the back of a health food store's wellness magazine:


The disturbing part here is the wine offering. As I tweeted:



I did learn, however a terrible terrible lesson last night, while getting up in the middle of the night at my friend's house to pee:


Honestly, electrical plugs are like the bachelor's Lego. I feel it is my duty to warn everyone now. DON'T STEP ON THEM.  It is highly unpleasant. 


And finally, a culinary observation: 




Wednesday, May 29, 2013

Pintester Movement - Cheese Porn

So, Sonja Foust, over at Pintester.com has started The Pintester Movement, which is a concerted effort to try Pinterest Pins and post about them, and I figured I would use it as an excuse to try some pins that I have on my Pinterest "Nom Nom *Chomp*" board, because it was something to do, and I always find myself putting off making things that I really want to eat because it takes effort.

The problem is, I am too awesome for this project. Or else I only pin things that are well within my scope of abilities. Notice there are no pins of things that require dipping or patience, ala How Not to Make Cake Pops. I know that making cake pops (which I just typoed cakepoops, clearly a Freudian slip, because we all know how I feel about those asshole treats), will make me want to stab people, so I chose something amazingly easy, and excelled at doing as little as possible, as the recipe demanded.

Recently, I found the food blog "Oh Bite It!" It is like my foodie spirit animal. Every post has bacon, or fried, or some sort of combination of butter and sugar, and that really speaks to me, in an OMG PUT THE FOOD IN MY MOUTH, sort of way. At this point, I have stopped pinning all the things I want to make from that website because my entire food board would be filled with her recipes.

The pin I chose to test for the Pintester Movement maiden voyage into the waters of possible fail, was "Oh Bite It"'s Grilled Cheese Pull-Apart Rolls, mostly because I miss grilled cheese so much, and any promise that something will taste like grilled cheese, while not causing my insides to try to kill me is something I am going to want in my mouth. I also thought it was kind of appropriate for da Cheeseblarg.



So I followed the directions, which are basically, open a can of biscuits without having a heart attack (almost failed on that one), flatten canned biscuit, stuff that motherfucker with velveeta cheese, pincha-pincha-pincha, drown in butter, and bake.

I made half the recipe because there were only two people eating it and I was also making pizza soup to go with it, because half a pound of cheese in bread is apparently not a full meal.

Only the rolls took 40 minutes more to cook through than the instructions lead me to believe, and when I tasted them finally, they tasted like canned biscuits stuffed with velveeta cheese, and not so much like grilled cheese. I was slightly disappointed, even though they were really easy to make. But then, the next night, having the leftovers, because I could only eat one roll the night before, reheated in the microwave, they tasted exactly like a grilled cheese sandwich, and all was redeemed.

That means I will be making these again, and I have complete faith that I will enjoy anything that Oh Bite It comes up with.

This image makes no sense, I just wanted to draw myself in a cute polka dotted bathing suit.

The biscuits' identities have been hidden for their safety.



Friday, March 29, 2013

Why I Should Not Be Given Comment Boxes.

I went to order delicious chicken wings last night because I am a fan of chicken wings because they are delicious, and I had the option to order online, which is like HEAVEN for someone who is socially awkward and hates talking on the phone, which would accurately describe me. The ordering form, however, was broken into three different pages, only, I had no idea it was broken into three different pages, hence my comment on the first page, but then each page had its own comment section. This is what the order ended up looking like:


This is not something I did to make a funny blarg post about how weird I am. This is how I am. It is an unfortunate way to be when people don't take it well, but thankfully the cashier assured me ("JRose, with all the comments"), that they heartily enjoyed laughing at my social ineptitude, which works for me (since I detected no spit in my meal at all).

And if you have a Wing Stop near you, I highly recommend the Garlic Parmesan wings. They are totally worth the money. Even though, apparently, chicken wings are one of the rarest food parts of all time for how much places charge for them.

Monday, February 11, 2013

When Fruit Cups Attack


So I got these delicious sounding Del Monte cinnamon peach fruit cups on clearance. I was going to eat one while laying in bed watching Buffy the Vampire Slayer (up to season 5, whew hew), and I know they have a tendency to burble over some when you open them because of the vacuum seal, so I set myself up with a towel over my chest/neck, and slowly peeled the plastic lid off the cup.

 Apparently, this cup was SUPER vacuum-sealed because I was treated to a powerful nasal douche of cinnamon peach juice to my sinuses. I was amused, but also quite uncomfortable nasally. It was delicious (since I ate the cup after cleaning up the incident, the post nasal drip was a little off putting though), however I wish they opened without exploding and/or squirting long distances. Especially since they are for kids, or for adults who eat fruit cups in bed while watching supernatural shows made for kids.

 Also, I've passed this on to Del Monte and asked them if I could send them my doctor's bills  if I get a sinus infection from the peach cinnamon sugar water still lingering inside my face, but they are staunchly ignoring me, just like all the boys I ever loved...


Most hilarious comment when I posted about it on Facebook:

Just proves that no matter how well you prepare for a known eventuality, the universe is just going to shoot cinnamon peach juice up your nose anyway. - Lora-Lee

Monday, January 21, 2013

Valentine's Cards: Set One: Smutty Foods

Valentine's day is coming up, and what better way to be incredibly forward than with inappropriate but adorable cards, made by me.

There will be more themed sets forthcoming, so check back.  Also, all cards are available in my Zazzle shop*, in case you want to express your desires offline.

*If you are trying to find the cards in the Zazzle shop, but they don't seem to be there, please click the "content filter" link in the left navigation strip (it is towards the bottom), and allow PG-13 items to be shown, and they will magically appear. 


Without further ado... SMUTTY FOODS WISHING YOU HAPPY VALENTINE'S DAY!













Feel free to share this, as you see fit!





Wednesday, December 12, 2012

Hanukkah 2012: 5th Night -Nom Nom Nomukkah

You get a re-gift tonight, because I said so, but it is still awesome, and perfect gift for your belly on the 5th night of Hanukkah. But first, let's light the candles!

(there is a video here ^)








Potato Latkes

4 medium potatoes, peeled and cut
1/2 medium onion, quartered
1 teaspoon salt
1/4 cup matzo meal
2 large eggs
oil for frying
Sour cream and apple sauce

Heat about 1/4 inch of oil in a very large fry pan over medium heat.
Place cut and peeled potatoes in bowl of processor and chop finely until no large pieces remain.
Add onion and chop until uniform.
Add salt, matzo meal and eggs and pulse to mix well.  Should have the consistency of apple sauce.
Place 1/4 cup portions of uncooked latke mixture into hot oil in batches (it should sizzle when some batter is added) flatten slightly and fry until golden brown.
Flip carefully and fry other side until done.
Drain on paper towels.
Eat hot with sour cream and/or apple sauce.

Saturday, November 17, 2012

Cheeseblarg 1400 Subscribers Pizza Party!

Sometime earlier this year, I promised on Twitter that there would be a Cheeseblarg Pizza Party to celebrate when we got to 1400 subscribers and yesterday, thanks to me becoming part of  Oh Noa's "League of Funny Bitches," we exceeded that amount... so, YAY! Pizza party!

Unfortunately, I can't eat tomato sauce any more, or pizza dough, so, CREATIVITY!

I started with frozen biscuit that I thawed and rolled out to work as crusts... looked through my fridge and realized I also had no mozzarella. EVEN MORE CREATIVITY!

So I made a Llama Ham and Swiss (with honey mustard as sauce), a Mushroom Llama with Carrot Alfredo sauce, and a Bacon Mushroom Narwhal (also with carrot alfredo sauce, which is a great addition to alfredo sauce when trying to get more veggies into your belly).



What I end up with was the following:

Good, hammy, thumbs up.

Uh, that llama looks a little ill...

Total Narwhal Annihilation.

I'm telling you, narwhals always have to be complete assholes. 
I'm eating his face first.




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